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| Issue | Title | |
| Vol 1, No 4 (2016) | IMPLEMENTATION OF IN VITRO ASSAY FOR EVALUATION OF BIOCORRECTIVE ACTION OF BIOACTIVE SUBSTANCES AN ANIMAL ORIGIN | Abstract PDF (Eng) similar documents |
| L. V. Fedulova, E. V. Kashinova, Е. A. Kotenkova | ||
| "... биологическая активность среднемолекулярных (Мм 5–30 кДа) и низкомолекулярных (Мм менее 5 кДа) веществ ..." | ||
| Vol 3, No 4 (2018) | THE INFLUENCE OF BIOACTIVE SUBSTANCES ISOLATED FROM PORCINE AORTA ON THE SERUM FATTY ACID COMPOSITION OF HYPERLIPIDEMIC RATS | Abstract PDF (Eng) similar documents |
| Irina M. Chernukha, Liliya V. Fedulova, Elena A. Kotenkova | ||
| "... (Научно-производственный центр ревитализации и здоровья (НПЦРиЗ), Россия), низкомолекулярный ..." | ||
| Vol 2, No 3 (2017) | RESEARCH METHODOLOGY OF SUS SCROFA TISSUE EXTRACTS PROTEIN-PEPTIDE COMPONENTS | Abstract PDF (Eng) similar documents |
| Ekaterina R.. Vasilevskaya, Elena A. Kotenkova, Ekaterina A. Lukinova, Evgenia A. Kalinova | ||
| "... , а также низкомолекулярных и высокомолекулярных фракциях экстракта: прямого спектрофотометрического ..." | ||
| Vol 2, No 3 (2017) | AN EFFECT OF THE ELECTROMAGNETIC TREATMENT ON OXIDATIVE STABILITY AND MICROBIOLOGICAL SAFETY OF MEAT SEMI-PREPARED PRODUCTS | Abstract PDF (Eng) similar documents |
| Marietta A. Aslanova, Andrei S. Dydykin, Lilija V. Fedulova, Olga K. Derevitskaya | ||
| "... , за счет регенерации многих цитозольных низкомолекулярных антиоксидантов. Также установлено более низкое ..." | ||
| Vol 2, No 1 (2017) | COMPARATIVE DYNAMICS OF PROTEIN DESTRUCTION IN CANNED FOODS IN SAUCE AT DIFFERENT THERMAL TREATMENT REGIMES AND SUBSEQUENT STORAGE | Abstract PDF (Eng) similar documents |
| V. B. Krylova, T. V. Gustova | ||
| "... . В стерилизованных консервах интенсивнее процессы накопления низкомолекулярных азотистых соединений, что ..." | ||
| 1 - 5 of 5 Items | ||
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