Theory and practice of meat processing

Advanced search


Fill in this form to register with this site.

Click here if you are already registered with this or another journal on this site.


To enter the information below in additional languages, first select the language.
The username must contain only lowercase letters, numbers, and hyphens/underscores.
The password must be at least 6 characters.
  Joan Alice Smith = JAS

(Your institution, e.g. "Simon Fraser University")
Privacy Statement

(E.g., department and rank)
Working Languages

: Notified by email on publication of an issue of the journal.
: Able to submit items to the journal.


* Denotes required field

Privacy Statement

Specified when registering the names and addresses will be used solely for technical purposes of a contact with the Author or reviewers (editors) when preparing the article for publication. Private data will not be shared with other individuals and organizations.

The author gives consent to the processing of his or her personal data according to article 6 of the Federal Law of 27 July 2006 N 152-FZ “On Personal Data”, namely: first name, patronymic (middle name), last name, contact information (telephone, e-mail) with the aim of publishing the submitted article in the scientific journal.