Saavedra-Jiménez, L. A., Autonomous University of Guerrero
Saeed, K., Khwaja Fareed University of Engineering and Information Technology
Safenkova, I. V., A. N. Bach Institute of Biochemistry, Research Center of Biotechnology of the Russian Academy of Sciences
Safenkova, I. V., AN Bach Institute of Biochemistry, Research Center of Biotechnology of the Russian Academy of Sciences
Sakata, R., School of Veterinary Medicine, Azabu University
Salifou, C. F. L., University of Abomey-Calavi
Salih, N. F., Koya University
Salikova, M. N., V. M. Gorbatov Federal Research Center for Food Systems
Sampels, S., Swedish University of Agricultural Sciences
Sarantsev, T. A., All-Russian Scientific Research Institute of Refrigeration Industry — Branch of V. M. Gorbatov Federal Research Center for Food Systems of RAS
Sarantsev, T. A., All-Russian Scientific Research Institute of Refrigeration Industry
Sarantsev, Taras A., All-Russian Scientific Research Institute of Refrigeration Industry — Branch of V. M. Gorbatov Federal Research Center for Food Systems of RAS
Sari, N. I. P. I., Akademi Kuliner dan Patiseri OTTIMMO Internasional
Sarkisyan, V. A., Federal Research Centre of Nutrition, Biotechnology and Food Safety
Scherbakov, Ivan T., Moscow Research Institute of Epidemiology and Microbiology G. N. Gabrichevskiy
Seifu, E., Botswana University of Agriculture and Natural Resources
Seki, H., Tokyo University of Technology
Seleshe, S., Daegu University
Selionova, M. I., Russian State Agrarian University — Moscow Timiryazev Agricultural Academy
Selionova, M. I., Russian State Agrarian University — Moscow Timiryazev Agricultural Academy
Seliverstova, O. A., V. M. Gorbatov Federal Research Center for Food Systems
Semenova, A. A., V.M. Gorbatov Federal Research Center for Food Systems of Russian Academy of Sciences
Semenova, A. A., V. M. Gorbatov Federal Research Center for Food Systems of Russian Academy of Sciences
Semenova, A. A., V.M. Gorbatov Federal Research Center for Food Systems
Semenova, A. A., V.M. Gorbatov Federal Research Center for Food Systems; L.K. Ernst Federal Science Center for Animal Husbandry
Semenova, A. A., V. M. Gorbatov Federal Research Center for Food Systems
Semenova, A. A., VM Gorbatov Federal Research Center for Food Systems
Semenova, Anastasiia A., V.M. Gorbatov Federal Research Center for Food Systems of the Russian Academy of Sciences
Semenova, M. G., Emanuel Institute of Biochemical Physics of Russian Academy of Sciences
Senchenko, T. V., Institute for Meat and Dairy Industry
Sermyagin, A. A., L. K. Ernst Federal Research Center for Animal Husbandry
Shabalina, M. R., Vyatka State University
Shakhnazarova, L. V., All-Russian Scientific Research Institute for Poultry Processing Industry – a branch of FGBNU “The All-Russian Poultry Research and Technological Institute” of the Russian Academy of Agricultural Sciences (VNIIPP), settlement Rzhavki, Solnechnogorsky District, Moscow Region
Shakhnazarova, L. V., All-Russian Scientific Research Institute of Poultry Processing Industry — Branch of the Federal State Budget Scientific Institution Federal Scientific Center “All-Russian Research and Technological Poultry Institute” of Russian Academy of Sciences
Shakhnazarova, L. V., All-Russian Scientific Research Institute of Poultry Processing Industry — Branch of the Federal State Budget Scientific Institution Federal Scientific Center “All-Russian Research and Technological Poultry Institute” of Russian Academy of Sciences
Shalbuev, D. V., East Siberia State University of Technology and Management
Shata, R. H. M., Food Hygiene, Safety, and Technology Department, Faculty of Veterinary Medicine
Shatskikh, E. V., Ural State Agrarian University
Shcherbakov, P. N., South Ural State Agrarian University
Shehab, Thanaa, Al-Fuart University
Shehata, A. S. A., Cairo University
Shikhalev, Sergey V., Ural State Economic University
Shipovskaya, Elena A., All-Russia Research Institute for Food Additives - Branch of V.M. Gorbatov Federal Research Center for Food Systems of RAS
Shipulin, V. I., Department of Food Technologies and Engineering, Faculty of Food Engineering and Biotechnology, North-Caucasus Federal University
Shishkin, S. S., Federal State Institution “Federal Research Centre “Fundamentals of Biotechnology” of the Russian Academy of Sciences, Moscow
Shkabrou, A. U., Belarusian State University of Food and Chemical Technologies
Shkabrou, A. U., Ministry of Agriculture and Food of the Republic of Belarus
Sinichkina, A. I., V. M. Gorbatov Federal Research Center for Food Systems of Russian Academy of Sciences
Sinichkina, A. I., V.M. Gorbatov Federal Research Center for Food Systems
Skoglund, J., Swedish University of Agricultural Sciences

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