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Theory and practice of meat processing

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Bataeva D.S., Minaev M.Yu., Yushina Yu.K., Sokolova O.V., Zajko E.V. CONCEPTUAL APPROACHES TO THE RAPID DETECTION OF CAMPYLOBACTER SPP. IN MEAT OF SLAUGHTER ANIMALS. Theory and practice of meat processing. 2017;2(4):76-95. https://doi.org/10.21323/2414-438X-2017-2-4-76-95

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ISSN 2414-438X (Print)
ISSN 2414-441X (Online)