Tarasyuk V.T., Filippovich V.P., Prokopenko A.V., Strokova N.E., Egorkin A.V., Chasovskikh A.V. STUDY STRUCTURE OF THREE-COMPONENT POLYMERIC MATERIAL UNDER INFLUENCE OF γ-IRRADIATION. Theory and practice of meat processing. 2017;2(2):37-42. https://doi.org/10.21323/2414-438X-2017-2-2-37-42
Editor-in-Chief
Andrey B. Lisitsyn - Doctor of technical sciences, Professor, Academician of RAS, Scientific supervisor , V.M. Gorbatov Federal Research Center for Food Systems of Russian Academy of Sciences, Moscow, Russia
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