F. H. Awlqadr
Halabja Technical College, Sulaimani Polytechnic University
Iraq

Farhang H. Awlqadr - Assistant Lecturer, Food Science and Quality Control, Halabja Technical College.

Sulaymaniyah, Tel.: +964–770–142–09–62

A. B. Altemimi
College of Agriculture, University of Basrah; College of Medicine, University of Warith Al-Anbiyaa
Iraq

Ammar B. Altemimi - Associate Professor, Department of Food Science, College of Agriculture.

Basrah, 61004, Iraq. Tel.: +964–773–564–00–90

S. A. Qadir
Halabja Technical Institute, Sulaimani Polytechnic University
Iraq

Syamand Ahmed Qadir - Lecturer, Medical Laboratory Techniques Department, Halabja Technical Institute, Research center, Sulaimani Polytechnic University,

Sulaymaniyah, Tel.: +964–773–017–52–51

Z. T. Alkanan
College of Agriculture, University of Basrah
Iraq

Zina T. Alkanan - Associate Professor, Department of Food Science, College of Agriculture, University of Basrah.

Basrah, 61004, Iraq. Tel.: +964–783–327–55–53

A. M. Faraj
Halabja Technical College of Applied Sciences, Sulaimani Polytechnic University
Iraq

Aryan Mahmood Faraj - Lecturer, Medical Laboratory Science Department/Halabja Technical College of Applied Sciences/ Sulaimani Polytechnic University Sulaymaniyah.

Tel.: +964–773–264–80–94

Q. H. ALKaisy
College of Food Sciences, University of AL-Qasim Green
Iraq

Qausar Hamed ALKaisy - Associate Professor, Department of Dairy Science and Technology, College of Food Sciences, University of AL-Qasim Green.

Al Qasim, Tel.: +964–781–373–90–00

T. G. Abedelmaksoud
Cairo University
Egypt

Tarek G. Abedelmaksoud - Associate Professor, Department of Food Science, Faculty of Agriculture, Cairo University.

1 Gamaa Street, 12613, Giza, Egypt. Tel.: +2–0110–144–12–80