For citations:
Kuzlyakina Yu.A., Zamula V.S., Kochneva M.V. Risk identification and assessment in production of meat product packaging. Theory and practice of meat processing. 2021;6(1):56-65. https://doi.org/10.21323/2414-438X-2021-6-1-56-65
Kuzlyakina Yu.A., Zamula V.S., Kochneva M.V. Risk identification and assessment in production of meat product packaging. Theory and practice of meat processing. 2021;6(1):56-65. https://doi.org/10.21323/2414-438X-2021-6-1-56-65