Theory and practice of meat processing

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For citation:

Lisitsyn A.B., Ivashov V.I., Kapovsky B.R., Kozhevnikova O.E. STATISTICAL ANALYSIS OF ENERGY CONSUMPTION DURING THE CUTTING OF FROZEN MEAT BLOCKS USING MULTIPLE EDGE TOOL. Theory and practice of meat processing. 2016;1(1):46-53. (In Russ.)

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ISSN 2414-438X (Print)
ISSN 2414-441X (Online)