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Theory and practice of meat processing

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Zhao K., Lisitsyn A.B., Zhang J., Chernukha I.M., Li H.H., Lunina O.I., Tang H.G., Fedulova L.V., Chen L.H. Comparative analysis of local pig breeds in China and Russia. Theory and practice of meat processing. 2023;8(4):347-360. https://doi.org/10.21323/2414-438X-2023-8-4-347-360



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ISSN 2414-438X (Print)
ISSN 2414-441X (Online)