Для цитирования:

 ,   . Теория и практика переработки мяса. 2021;6(1):87-96. https://doi.org/10.21323/2414-438X-2021-6-1-87-96

For citation:

Smirnov M.B., Abdilova G.B. Ways of improvement of technological equipment performance. Theory and practice of meat processing. 2021;6(1):87-96. https://doi.org/10.21323/2414-438X-2021-6-1-87-96