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Theory and practice of meat processing

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Semenova A.A., Sinichkina A.I., Kozyrev I.V., Mittelstein T.M. An effect of the animal condition after gas stunning on quality of slaughter products from Large White pigs. Theory and practice of meat processing. 2020;5(2):39-44. https://doi.org/10.21323/2414-438X-2020-5-2-39-44

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ISSN 2414-438X (Print)
ISSN 2414-441X (Online)