Biochemical  and  histological  indicators  of  blood  and  m.  longissimus  dorsi  of  young  bulls  of  Kazakh  white-headed  breed  of  different  genotypes  by  the  CAPN1  and  GH  genes

M. I. Selionova; V. R. Plakhtyukova

Theory and practice of meat processing
Teoriâ i praktika pererabotki mâsa

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ISSN 2414-438X (Print)
ISSN 2414-441X (Online)

Theory and practice of meat processing

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Selionova M.I., Plakhtyukova V.R. Biochemical and histological indicators of blood and m. longissimus dorsi of young bulls of Kazakh white-headed breed of different genotypes by the CAPN1 and GH genes. Theory and practice of meat processing. 2020;5(2):20-25. https://doi.org/10.21323/2414-438X-2020-5-2-20-25

This work is licensed under a Creative Commons Attribution 4.0 License.

ISSN 2414-438X (Print)
ISSN 2414-441X (Online)

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Andrey B. Lisitsyn - Doctor of technical sciences, Professor, Academician of RAS, Scientific supervisor , V.M. Gorbatov Federal Research Center for Food Systems of Russian Academy of Sciences, Moscow, Russia

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About the Authors

M. I. Selionova
Russian State Agrarian University — Moscow Timiryazev Agricultural Academy
Russian Federation

Marina I. Selionova — doctor of biological sciences, professor, head of the Department of breeding, genetics and animal biotechnology

127550, Moscow, Timiryazevskaya str., 49

V. R. Plakhtyukova
Russian State Agrarian University — Moscow Timiryazev Agricultural Academy
Russian Federation

Viktoria R. Plakhtyukova — graduate student

127550, Moscow, Timiryazevskaya str., 49

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Theory and practice of meat processing

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