Preview

Theory and practice of meat processing

Advanced search

Search


Order results by:     
 
Issue Title
 
Vol 9, No 4 (2024) Exploring the potential reservoirs of Pseudomonas spp. bacteria at meat processing factories and poultry farms Abstract  similar documents
D. S. Bataeva, Yu. K. Yushina, A. A. Semenova, E. V. Zaiko, M. A. Grudistova
 
Vol 9, No 2 (2024) Microbiological air control of food industry enterprises: Relevance, regulatory documents and research methods Abstract  PDF (Eng)  similar documents
Yu. K. Yushina, D. S. Bataeva, M. D. Reshchikov, M. A. Grudistova, A. A. Makhova, E. V. Zaiko
"... A review of regulatory documents on air control was carried out; approaches to air sampling ..."
 
1 - 2 of 2 Items

Search tips:

  • Search terms are case-insensitive
  • Common words are ignored
  • By default articles containing any term in the query are returned (i.e., OR is implied)
  • Make sure that a word exists in an article by prefixing it with +; e.g., +journal +access scholarly academic
  • Combine multiple words with AND to find articles containing all terms; e.g., education AND research
  • Exclude a word by prefixing it with - or NOT; e.g., online -politics or online NOT politics
  • Search for an exact phrase by putting it in quotes; e.g., "open access publishing". Hint: Quoting Chinese or Japanese words will help you to find exact word matches in mixed-language fields, e.g. "中国".
  • Use parentheses to create more complex queries; e.g., archive ((journal AND conference) NOT theses)