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Theory and practice of meat processing

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Arriaga-Lorenzo P., Maldonado-Simán E., Ramírez-Valverde R., Martínez-Hernández P., Tirado-González D., Saavedra-Jiménez L. Meat cold chain management in Mexican supermarkets. Theory and practice of meat processing. 2024;9(2):100-107. https://doi.org/10.21323/2414-438X-2024-9-2-100-107

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ISSN 2414-438X (Print)
ISSN 2414-441X (Online)